by James | Nov 21, 2016 | Poultry
So tonight’s dinner is a joint effort between Val and myself. It’s also a follow on from Sunday’s roast chicken lunch which left us with a lot of chicken. Buying a nicer chicken is really worth it and getting a slightly larger one means you can end...
by James | Nov 20, 2016 | Meat, Vegetarian
It’s Sunday … this means a few things … we’ve survived the kids for the weekend, it’s bath night, and we want something quick and simple for dinner. Enter my patent pending egg fried rice. This is a rather quick dish, very tasty and...
