by James | Dec 11, 2016 | Meat, Poultry
This is another of those Sunday lunch doesn’t need to be complicated recipes and it’s Turkey Cordon Bleu. I think I was the first one to make this chez nous. However Val made it the next time and really made it her own. The secret? Fresh Basil!!! Now this...
by James | Nov 22, 2016 | Meat
Breakfast the most important meal of the day they say? Yet half the time we end up saying **** **** **** I’m late!!! Maybe that’s just me though? (and the screaming at the kids to hurry up). A breakfast roll is so handy on your way to work right? WRONG...
