by James | Nov 25, 2016 | Meat
Hello darkness my old friend …. I’ve come to cook with you again …. Yes it’s a Guinness Stew this evening as we’re having a friend over. She may actually be the person I first cooked this for ( well for my wife as well at the same time )...
by James | Nov 23, 2016 | Fish
There’s definitely something fishy about this dish!!! You knew I’d go there come on 🙂 I’ve previously mentioned I’m not a huge fan of fish, well this is a fish dish with multiple types of fish (ok only two in this case) For my version I’m...
by James | Nov 20, 2016 | Meat, Poultry
Growing up we could nearly always be sure that we’d sit down and have a proper Sunday lunch / dinner together as a family. Since Charlotte was born we’ve tried to do the same. There’s something about the smell of a roast throughout the house...
by James | Nov 17, 2016 | Meat
I’m not going to lie here … the final result isn’t much to look at, it is however incredibly tasty and a crowd pleaser to boot. Not exactly something you’d do for a dinner party but for a night like tonight when it’s wet and miserable it...
